Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (2024)

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Save yourself from the chaos that is all too common in Thanksgiving cooking! Toss the traditional kitchen frenzy out the window and let your trusty slow cooker do the heavy lifting. Picture this: a Thanksgiving where you’re not darting around the kitchen like a contestant on a cooking show, but actually kicking back and enjoying the holiday.

Crock Pot Green Bean Casserole

Make your green bean casserole in the crock pot to save precious oven space this Thanksgiving. This method makes the classic dish nearly effortless, allowing you more time to enjoy the holiday. Just mix, set, and let the slow cooker do its magic.
Get the Recipe: Crock Pot Green Bean Casserole

Crockpot Cornbread Dressing with Bacon

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Transform your dressing into a must-have side with this Crockpot cornbread dressing with bacon. It’s an easy way to get that moist, flavorful stuffing everyone craves, with the bonus of crispy bacon bits. A perfect blend of convenience and taste for your Thanksgiving table.
Get the Recipe: Crockpot Cornbread Dressing with Bacon

Crock Pot Sweet Potato Casserole

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Who needs an oven when you have a Crock Pot for your sweet potato casserole? It’s a classic Thanksgiving dish made easy, with sweet potatoes melding with brown sugar, topped with gooey marshmallows and crunchy pecans. A hassle-free side that tastes like holiday tradition.
Get the Recipe: Crock Pot Sweet Potato Casserole

Slow Cooker Boneless Turkey Breast

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For a smaller Thanksgiving gathering, a slow cooker boneless turkey breast is a game-changer. It’s juicy, tender, and even comes with its own gravy. This method frees up your oven and your time, making your holiday dinner prep a breeze.
Get the Recipe: Slow Cooker Boneless Turkey Breast

5-Ingredient Slow Cooker Cranberry Sauce

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Ditch the canned stuff and easily whip up your own cranberry sauce in the slow cooker. With just five simple ingredients, it’s a fuss-free way to add a homemade touch to your Thanksgiving table. Let the slow cooker work its magic while you focus on other preparations.
Get the Recipe: 5-Ingredient Slow Cooker Cranberry Sauce

Crock Pot Creamed Corn

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Let your Crock Pot take the lead with this creamy, dreamy creamed corn. It’s a set-it-and-forget-it kind of dish that brings a sweet, velvety side to your Thanksgiving spread. Effortless and delicious, it’s a side dish that practically makes itself.
Get the Recipe: Crock Pot Creamed Corn

Crock Pot Chicken and Stuffing

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Simplify your Thanksgiving with this all-in-one Crock Pot chicken and stuffing. Juicy chicken paired with flavorful stuffing, it’s a hearty meal that combines ease with tradition. Ideal for a low-key, delicious holiday without the usual kitchen chaos.
Get the Recipe: Crock Pot Chicken and Stuffing

Slow Cooker Roasted Potatoes

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Achieve the perfect roasted potatoes with minimal effort using your slow cooker. They come out tender and flavorful, making for an excellent side dish that complements any Thanksgiving meal. Just set them in the slow cooker and let them roast to perfection.
Get the Recipe: Slow Cooker Roasted Potatoes

Crock Pot Mac and Cheese

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This Crock Pot Mac and Cheese recipe turns a favorite comfort food into a no-fuss Thanksgiving side. Just set it and forget it, and you’re rewarded with creamy, cheesy perfection. It’s a kid favorite that allows you to focus on other dishes while it cooks itself to perfection.
Get the Recipe: Crock Pot Mac and Cheese

Broccoli Cheddar Soup

Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (10)

Bring the comfort of a warm broccoli cheddar soup to your Thanksgiving table with your Crock Pot. Rich, cheesy, and effortless, it’s a warm, welcoming start to your feast. A beloved favorite that’s easy to make and even easier to love.
Get the Recipe: Broccoli Cheddar Soup

Southern Green Beans

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Turn green beans into a Southern delicacy with this slow cooker recipe. Smoked pork hock and bacon add depth and richness, transforming a simple side into a standout dish. It’s a hearty, flavorful addition to any Thanksgiving spread, and it’s all done in the Crock Pot.
Get the Recipe: Southern Green Beans

Slow Cooker Butternut Soup

Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (12)

Embrace the flavors of fall with a comforting bowl of slow cooker butternut soup. Creamy, warming, and full of seasonal goodness, it’s a stress-free starter for your Thanksgiving feast. Let your Crock Pot do the work and serve up some autumn delight.
Get the Recipe: Slow Cooker Butternut Soup

Slow Cooker Cranberry Pork

Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (13)

Make something different this Thanksgiving with this slow cooker cranberry pork. It’s a unique, flavorful main dish that marries the tanginess of cranberry with succulent pork, all with minimal effort. A delightful twist on traditional holiday flavors that’s sure to impress.
Get the Recipe: Slow Cooker Cranberry Pork

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Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (2024)

FAQs

What cooks better in a crock pot? ›

Fattier meats and dark meat chicken are better options, as leaner cuts may dry out during the cooking process. Fattier meats are good, but trim the fat away before placing in the Crockpot slow cooker.

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Why don't people like crock pots? ›

crock pots cant handle dairy or pasta: the low temps at a long time just curdle the dairy. it doesnt get hot enough to cook pasta right. crock pots heat unevenly: all a crock pot is is a "crco*k" with an electrical coil around it or under it. when the coil doesnt heat evenly, you get burnt food.

How many hours is low on a crock pot? ›

Cook Time & Quantity

High	Low
3 hours	7 hours
4	8
5	9
6	10

2 more rows

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Can I leave food in crock pot all day? ›

While it's perfectly ok to use your crock pot in this way, try to avoid leaving food on the warming setting for more than four hours. According to the USDA, food kept at between 40 and 140 degrees is more at risk of forming bacteria. In this temperature range, bacteria can double in number within just 20 minutes.

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What is the difference between a slow cooker and a crock pot? ›

They are essentially two terms for the same thing. Crock Pot is just a trademarked name for a certain brand of slow cooker that uses a crockery insert as a cooking vessel. Agree with most of the answers. “Crock Pot” is a brand name, and the brand name of the first popular slow cooker.

What is the difference between a slow cooker and a crock pot slow cooker? ›

The pot of the slow cooker usually sits on a base that houses the heating element on the bottom, while Crockpots have their pots inside of a container (or crock) and get heating from all sides. Therefore, slow cookers heat up slower than crockpots, with the heat level higher on the bottom of the pot.

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Why do people put bags in crock pots? ›

Slow cooker liners are designed for lining a slow cooker before adding ingredients. Their most significant benefit is making cleanup easy. After the food has been removed and the slow cooker has completely cooled, you can simply lift the liner out and dispose of it in the trash.

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What are the disadvantages of slow cooking? ›

5 Disadvantages of Slow Cookers

Cooking times are long.
You can't sear food.
They always produce a soft texture.
It's not possible to adjust as you go.
Some foods don't work.

Nov 15, 2023

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Do professional chefs use crock pots? ›

Thus professional chefs have a mixed relationship with crock pots. While they appreciate the convenience for certain dishes, their preference often leans toward traditional methods that allow for more precise and versatile cooking techniques.

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Can you leave a CrockPot on low all night? ›

Is it safe to leave a slow cooker on for 12 hours? Yes, you can use your slow cooker for longer than eight hours, as long as you keep an eye on it. Many slow cookers do have an automatic shutoff after 24 hours.

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Is 12 hours in a CrockPot too long? ›

It's generally safe to leave a slow cooker on for 12 hours—that's what they're made for. That said, follow all safety rules.

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Is it better to cook CrockPot on low or high? ›

Foods take different times to cook depending upon the setting used. Certainly, foods will cook faster on high than on low. However, for all-day cooking or for less-tender cuts, you may want to use the low setting.

Is it OK to put raw chicken in slow cooker? ›

Yes, you most certainly can cook raw meat in the slow cooker! You put it in “cold”, with whatever liquid your recipe calls for, turn it on either “low” or “high” depending on your recipe (I usually start it on “high” for a couple hours, then turn it to “low”), and in 6–7–8 hours, it's now COOKED meat!

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What vegetables should not be added to a slow cooker? ›

Tender vegetables

Vegetables such as peas, asparagus and peppers can become a flavorless, mushy mess in a slow cooker. Stick to heartier root vegetables like potatoes, onions, leeks and yams, or wait to add the tender vegetables until the last 30 minutes or so of cooking time.

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Is it OK to leave the house with the crock pot on? ›

The truth is, yes, leaving the slow cooker on and going about your day is safe, as long as you are using the appliance properly.

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What is the best meat to cook in a Crockpot? ›

Choose the right cut: Chuck roasts, short ribs, pork shoulders and lamb shanks (think fatty and tougher meats) become meltingly tender with the moist, low heat of a slow cooker. Leaner cuts like pork tenderloin tend to dry out. Likewise, dark meat chicken — thighs, drumsticks, etc.

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What can you not cook in slow cooker? ›

11 things you shouldn't put in your slow cooker

Lean meats. ...
Raw meat. ...
Too much liquid. ...
Delicate vegetables. ...
Too much spice. ...
Dairy. ...
Too much booze. ...
Meat that has the skin on.

More items...

Oct 12, 2022

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Does cooking meat longer in a Crockpot make it more tender? ›

Aside from being juicier, slow-cooking makes meat a lot more tender and flavorful. The extra juices help to accomplish this but it's mainly the long-cooking time that brings out the richness of the meat. You're giving the meat a chance to mature in a sense bringing all the flavors to life.

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Should meat or vegetables go in Crockpot first? ›

Fill the crock pot at least half full and no more than two-thirds full. Thaw frozen meats and vegetables before placing in the crock pot. Place dense vegetables in crock pot first, such as carrots and potatoes, since they take longer than meats to cook.

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